homemade booze part 2

1)cook rice
2)cool it
3)spread yeast and colouring underneath the 'barrel'
4)stack rice atop it
5)do the same thing twice
6)add enough water to make it look like some disgusting thick goo
7)top off with the 3 combo
8)shut it with a double cloth layer
9)weigh down with 2 leaves and a knife atop a wooden board(whatever pagan origins i dunno)
10)shut up

not for molotov cocktails,but it's too crude to be drunk like fine beers.got that from my gran